Order by 9th of June 2025 for guaranteed Father's day delivery 

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The Cheesemonger

Our passion shines through

Sheppy's Cheesemonger is dedicated to bringing the best farmhouse and artisan cheeses to our customers and community. Alongside exceptional customer service driven by our knowledge and experience, we aim to give everyone who visits us a unique and personal experience. We will happily let you sample any product we sell so you can share in our knowledge and passion for the tastes and stories behind our cheeses and engage with the producers in the same way we do.

"Friendly, knowledgeable and helpful staff and a delicious range. Stay away from the cheese counter unless you are ready to carry out your body weight in cheese."

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Cheesemonger choice for May - Cropwell Bishop

Cheesemonger’s Choice for May get 10% off in the farm shop.


May’s featured cheese is the exceptional Cropwell Bishop Blue, a traditional, hand-ladled Stilton, made by using a 17th century method. Known for its rich, creamy texture and beautifully marbled veins of blue. This award-winning cheese delivers a deep, rich tangy flavour with a velvety-soft texture.  A perfect balance of sweet, salty, and umami notes, finishing with a lingering, slightly spicy bite.

Pairing Cropwell Bishop with Sheppy’s Original Cloudy Cider – image attached

For an outstanding pairing, enjoy Cropwell Bishop Blue with a sweet cider. The cider’s natural sweetness complements the cheese’s bold intensity, softening its sharpness while enhancing its creamy, buttery character. Together, they create a delightful contrast—smooth, rich cheese against crisp, refreshing cider—making this a perfect match for spring indulgence.

Follow for a Cropwell recipe  for rarebit bite 

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Heritage

At Sheppy's it is important for us to know about our cheesemakers, who they are, their history, their story and their processes so there is a direct connection from them to you.

At our core is a selection of some of the most inspiring and exciting raw milk and pasteurised cheeses currently being made. We supply cheese made from cow, goat and sheep milk, traditional animal rennet and many vegetarian varieties. We have a range of blues, washed rinds, fresh yoghurty cheeses, young curds, soft unctuous cheeses and traditional hearty regional cheeses.

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Celebrate your special occasion with cheese cake

At Sheppy's Cheesemongers we are experienced in putting together a combination of cheese to suit any occasion. Each ‘cake’ is created specifically to fit your budget and the size of your party.

Decorated with seasonal flowers and fruit each one is unique to your occasion.

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Values aligned

Cider comes from the land, the flavour comes from the earth and the orchard where the fruit is grown. Cheese is no different, its complexity is created by the milk, the animals and the pastures themselves. Both products rely on the terrain, soil and climate of a region for their products to flourish.

We work with cheesemakers that value the quality of what they produce and whose practices sustain our environment and cultural heritage. They produce food with a story - a provenance and place.

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We've been at it a while

At Sheppy's we have built fantastic relationships with many regional and European producers. Here you can see a receipt from Jon Sheppy dated 1859 for the sale of butter and cream to a local cheese producer

Get in touch

Three Bridges Farm, Bradford-on-Tone, Taunton TA4 1ER - Opening hours for the House of Cider. Monday - Saturday 9:00am - 5:00pm, Sundays 10:00am - 4:00pm. Please look at full opening times, under contacts, to see the café and restaurant food service times.

Events

Event enquiries & Tour Bookings

01823 461 233

events@sheppyscider.com

Sheppy's Bar & Restaurant

Enquiries & Table Reservations

01823 461 233

restaurant@sheppyscider.com

General Enquiries

Trade Enquiries