Wild garlic grows across the UK from late winter to early Summer. The leaves can be eaten raw or cooked and tastes milder then shop-bought garlic. Visit our garlic meadow which is down the far end of the orchards by the river. We use this garlic in our new Summer menu in our restaurant.
The Sunday Times
28th October 2024
Honoured to be among the Nation’s Top Farm Shops in the Sunday Times
Wedding @ Sheppy's
20th October 2024
We were fortunate to host the most magical wedding last May on the farm for Elsie and Lily. Here's what they had to say about their experience with us. Plus a lovely article in the Somerset, Glos...
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Three Bridges Farm, Bradford-on-Tone, Taunton TA4 1ER