Meet the Sheppy's Team

Our friendly and knowledgeable tour guide team is passionate about the story of our orchards, our cider, and the people behind it. Between them , they have the wealth of knowledge and experience, ensuring every tour is informative, engaging, and memorable.

Nick has been with us the longest, having joined the team in march 2019. Wendy has been welcoming visitors since June 2021, followed by Mike, who joined in May 2022. our newest guide, George, became part of the team in January 2026. Together, they bring a fantastic mix of experience, enthusiasm, and local knowledge to every tour.

We run public tours every weekend, offering visitors the chance to discover how our award-winning cider is made in a relaxed and friendly group setting. If you're looking for something more personal, we also offer private tours throughout the year, perfect for groups, celebrations, corporate outings or bespoke cider experiences.

Follow the link for more tour information.

In the photo from the left. Mike, George, Nick and Wendy.

Matt is our Events and Marketing Manager, bringing a wealth of expertise in marketing, strategic leadership, and business development. With a creative approach and a strong understanding of what makes a business stand out, Matt plays a key role in building our brand, developing new opportunities, and creating memorable experiences for our guests.

Matt’s ability to combine creativity with strategic thinking makes him an invaluable part of the team. He works closely with colleagues across the business, always looking for new ways to grow, improve, and create experiences that leave a lasting impression.

With his dedication, enthusiasm, and commitment to excellence, Matt continues to make a real impact and plays an important role in shaping the future success of the business.

Sarah our Customer Experience Coordinator and a member of the events team here at Sheppy’s. She has been a proud part of the Sheppy’s family since 2017, so you may recognise her from the deli or shop floor. Sarah is now am in charge of all cider tours, corporate, public and private. Workshops and website.

As well as our functions rooms which are for hire, we also offer private cider tours and tastings throughout the year, ensuring your event is truly memorable. 

Hosting your event at a cider farm comes with fantastic perks, including our stunning orchards, award-winning cider at your disposal, and delicious locally sourced food. Don’t hesitate to reach out so we can begin planning your next event together.

Ellie has  been part of the Sheppy's events team since last September.
As the Events Coordinator, she looks after room bookings, private events, and, of course, weddings. Whether you're planning an intimate celebration, a corporate gathering, or the wedding you've always dreamed of, she is here to help make the planning process as smooth and enjoyable as possible.

Ellie's background is in corporate events, where she developed a passion for creating well-organised, memorable experiences. Bringing that experience to Sheppy's has been incredibly rewarding, allowing her to combine attention to detail with a personal approach to every event.

"One of my favourite parts of the role is getting to know each couple and helping bring their vision to life. From the very first enquiry to the big day itself, it's a privilege to be part of such special moments and to ensure every detail comes together perfectly."

Email for all event enquiries events@sheppyscider.com for room bookings or tour. Or email or call 01823 461233 to make an appointment for a meeting or room viewing.

Events team work Monday - Friday 9am - 5pm.

A face you'll all know, Hayley has worked in hospitality for most of her working life and brings a wealth of experience, dedication, and passion to the team.

Hayley joined us back in 2021 and, through her hard work, commitment, and positive attitude, has worked her way up into the role of Restaurant Manager. With the support of a fantastic team behind her, she leads by example, always striving to deliver the best experience for both our guests and colleagues.

Hayley is the first to say that she couldn't do what she does without the amazing support of her team. her supervisors, Tia, Em and Will, play a huge part in the day-to-day running of the restaurant and are always there to support, encourage and help drive the team.

Together, they make a fantastic team, and Hayley's success is a reflection of the dedication, teamwork, and commitment they all bring every day. We're incredibly proud of everything she's achieved with her team and look forward to seeing them continue to grow and succeed together.

When visitors come to the farm, they often see the beautiful trees, rolling countryside, and, of course, our delicious cider. But behind the scenes, there's a huge amount of hard work that goes into caring for the orchard throughout the year.

Our farming team, Eddie and Aiden, work tirelessly in every season to keep the orchard healthy and productive. From grafting new varieties and carefully pruning the trees to maintaining the orchard year-round, their skill and dedication ensure our apples continue to thrive.

Grafting is an important part of preserving and developing our cider apple varieties, while winter pruning encourages healthy growth and a plentiful harvest. Every task is carried out with care, helping to produce the quality fruit that goes into every bottle of our cider.

As well as caring for the orchard, Eddie and Aiden also look after our Devon Red, Longhorn cattle. The cattle play an important role on the farm, grazing the land and helping us manage the orchard in a sustainable way, while remaining a much-loved part of the farm for visitors to see.

Farming is never a nine-to-five job. Whatever the weather, Eddie and Aiden are out in the orchard, ensuring everything is cared for to the highest standard. Their hard work and passion are at the heart of what we do, and we're incredibly grateful for everything they do to keep the orchard flourishing for future generations.

Next time you visit, remember that every glass of cider starts with the dedication of the people who care for the land every single day.